I’ve found myself several times stuck in a kind of endless feedback loop in cooking. If I haven’t worked with an ingredient a lot, I’m afraid to work with it. Being afraid means I won’t cook it, and ...

These pan-seared pork chops are seared in butter, infused with rich chicken broth, and topped with a mouthwatering velvet ...

To cook your boneless pork chops recipe: Heat the oil in a large skillet over medium-high heat. Season the pork chops with paprika, salt and pepper on both sides, and sear in the hot pan, for 3-5 ...

It’s all about the cooking time. The best thing about pork chops? Their versatility. A fresh or frozen pork chop, bone-in or boneless, can be seasoned and cooked in numerous ways. And there’s no ...

Pork chops may seem like a simple protein to cook, but there are many mistakes novice home cooks make with them. Here are the ...

I am an equal opportunity meat eater, but if I were forced to choose a favorite, the almighty pork chop might take the blue ribbon. Similar in size and texture to a steak, but about half the cost, ...

Matthew Mead - AP Pork chops with chipotle pumpkin seed. Matthew Mead - AP Everyone loves the idea of a grilled pork chop, but the chops often fall short of expectations. I blame the butcher! Many ...

It's 5:30 p.m., and you are speeding through the grocery aisles in search of something quick to fix for dinner. You cruise the meat case and think: maybe pork chops. Chops are versatile, and they soak ...