Finally grill corn on the cob packed with smoke and char, and zero burn. With or without the husk, this perfectly grilled ...

Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...

No one enjoys getting a dried-out hot dog at the cookout. Shrivelled up with no moisture, there's no reason to treat hot dogs ...

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Looking to buy a brand new BBQ smoker? Whether you're hunting for an upgrade or getting your first one, here's how much you should actually be spending.

Aluminum foil pans: These extremely versatile pans can serve as plates, frying pans, baking pans, or even pots for soup. They ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Given Arizona’s proclivity for great weather, BBQ cooking and outdoor kitchens are a way of life for many desert dwellers. Planning is the key to success if you want to create an outdoor hub for your ...

Short on oven space? Here are a few ways to cook a Thanksgiving turkey without an oven including using an air fryer, deep ...