Beer, like wine or baseball or fashion, has its own lexicon. There are acronyms like IPA (India Pale Ale) and obscure hop ...

Beer is brewed with dried hops due to the flower’s extremely short shelf life. But during the three-week harvest season in Oregon (generally between mid-August and mid-September), brewers have the ...

From bitter hop bombs to hazy juice, today’s IPA family turns a 250-year-old export beer into America’s favorite style. Here’s how to find your perfect brew.

Fresh hop ales are brewed during late August through October with just-picked hop cones — often used within 24 hours. Access is limited to a roughly six-week window and is often draft-only near hop ...

Fresh hop beer season is happening right now. This basically translates to Christmas for hop-forward beer lovers. For IPA enthusiasts especially, there’s hardly a better time to have a pint. Now, ...

Fresh Hop Vicious Mosquito IPA from Sunriver Brewing is the first this year from the brewery, which has promised “more Fresh Hop beers this year than any other previous season." It’s that time of year ...

PORTLAND, Ore. (KOIN) – A new festival is giving Oregonians a behind-the-scenes look at hop cultivating, and yes, beer samples, in the heart of the Willamette Valley. TopWire Hop Project, a beer ...