So you’ve ditched your home-brewed beer, are too impatient for homemade wine, and are justifiably wary of making bathtub gin. But you’re also tired of paying thirty bucks a case for kombucha, a drink ...

Kombucha has become a household name as well as becoming very expensive. It is known for its healing properties, most commonly as a probiotic. Fermentation has become very popular, and this is one of ...

A pot A wooden spoon Glass jar Original, unflavored kombucha Coffee filters Rubber bands Sugar Organic black tea Funnel Strainer Various fruit This is the most delicate phase of your kombucha. Store ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. Kombucha first came to the U.S. as a hippie-health fad in the ...

While debates continue on whether kombucha can cure a hangover, boost your health or is simply just a weird tasting tea with no benefits at all, there is one thing you can be sure: it costs a pretty ...

For lovers of the effervescent, sweet-tart flavor of kombucha, brewing a batch at home is an easy hobby that saves money; is a great way to reduce food waste and use extra tea, herbs and fruit for ...

Now that you've mastered (or given up on) homemade sourdough bread, perhaps it's time to consider brewing kombucha at home. The popular, fermented tea beverage, available bottled at many grocery ...

If you've ever made kombucha at home, or have a weird roommate who has, I'm that weird roommate, you are probably familiar with this weird phlegmy, disc of mucialgenous, beige material. It's sometimes ...