There’s nothing more disappointing than ending a great meal with a bad dessert.

Celebrity chefs may spend their days crafting fine dining dishes and judging the world's best chefs, but when it comes to dessert, they're just as appreciative of an indulgent treat as the rest of us.

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Tremendously popular and widely consumed, chocolate is an essential ingredient on any respectable dessert menu. But with almost all restaurants offering at least one chocolate dessert at any given ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Named after Chef Jean Banchet, who was ...

Add Yahoo as a preferred source to see more of our stories on Google. Delaware Celebrity Pastry Chef Dana Herbert, who has been running a dessert shop in Newark for more than a decade, is competing on ...