Ginger-flavored beverages are barroom staples, the indispensable spicy-sweet partner to some of your favorite drinks. A Dark 'n Stormy and various Mules and Bucks wouldn’t be complete without ginger ...

A knob of ginger like the one shown here is mixed with water, sugar and a touch of lemon to make a potent syrup that turns into a DIY Ginger Beer. Using the syrup and sparkling water allows you to ...

What it is: A wheat beer with the addition of ginger root, lime zest and cracked black peppercorns from small Empirical Brewery, which opened last year in the Ravenswood neighborhood. Each batch of ...

Ginger root can be purchased or grown at home; either way, fresh grated ginger gives root beer a delicious kick. After adding a pinch of dry yeast, cap each bottle and allow the root beer to ferment ...

Sauces that are complex and require hours of reduction are wondrous kitchen assets, but then again, so are the ones that take shortcuts to achieve the same lustrous, glaze-y results. This recipe ...

Boxed chocolate cake mix makes baking incredibly easy, and there's a drink with a distinct taste you can add that gives it a ...

In this age of clickbait-happy internet culture, we’ve all endured the terrifying (viral) horror stories about unwanted entities finding their way into our food and drink. Bugs crashed the party ...

When ginger is mentioned, some people immediately think of the knobby root’s reputation as a folk medicine, especially good for settling upset stomachs. Others associate the warm, zesty, slightly ...