Ditch artificial extracts and neon food coloring with this classic homemade fresh mint ice cream recipe. The custard begins ...

What can mint do for a savory dish? A whole lot, actually. A big handful, chopped up, adds an fresh lift to a simple pot of rice, meatballs, a salad or even a sauce. The herb’s fresh zip makes it an ...

There are myriad types of mint one can grow in their garden, but the two most common found in grocery stores and at farmers markets are spearmint and peppermint. The former has brighter green leaves ...

Instead of combining vodka with flavored Jell-O mix, Michael Symon concocts a refreshing mojito and stirs unflavored gelatin into the mint-and-lime-spiced rum drink to mold a fun and sophisticated ...

During the summer, I’m all about sipping cocktails on the front porch. And I’m always down for a classic margarita, but sometimes I want to shake things up a bit. Of course my dad would not approve, ...

1. Simmer chopped mint leaves in the water, covered, for 10 minutes. It’s very important to cover it for maximum mint flavor. 2. Stir in honey until it dissolves. Cover and let steep and cool for ...

I had no idea I needed a mojito margarita in my life, but then I had one—and now there's no going back. Refreshing mojito mint is the perfect complement to the classic margarita, bringing a cool, ...

This mango jelly recipe shows how to make a smooth and creamy dessert using ripe mangoes, milk, and jelly powder. Fresh mango ...

GREENSBORO, N.C. -- When it's warm out, you need something refreshing and Our State has just the thing. Chef Lynn Wells is the magazine's recipe developer. She says mint is the perfect ingredient to ...