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Brevel, Wave Group build illuminated fermentation biomanufacturing plant
The companies will utilise Brevel’s illuminated fermentation platform to accelerate production of plant-cell culture ...
Israeli biotech company Brevel has signed a 50/50 joint venture agreement with Indian conglomerate The Wave Group to build an ...
Construction at the 300,000-L site will begin later this year, with full-scale production set to commence in 2028, says ...
From the warming climate and extreme weather to geopolitical tensions and consumer expectations, the supplements industry is ...
UAE food manufacturer Al Ghurair Foods has signed a memorandum of understanding (MoU) to supply dextrose syrup to a planned 4 ...
Herbalife International India Pvt. Ltd. and IIT Madras have launched India's first Centre of Excellence (CoE) dedicated to plant cell fermentation technology. Inaugurated on June 22, the new facility ...
Plant-based dairy alternatives follow a similar product evolution. The first generation needs to look right, with no unpleasant flavours. Generation 2 must also perform like dairy: foaming like milk ...
What is the future of food? Looking at what’s on shelves and in freezers during a quick trip to the local grocery store, it’s easy to see that we are quickly moving towards a future of plant-based ...
New research shows the potential of fermentation for producing plant-based cheese that people want to eat. Increasing pressure on Earth’s resources and climate change call for our food system to turn ...
Feeding plant-based innovation: ‘Fermentation is the future of the alternative protein industry’
The development of fermentation technologies will help the plant-based manufacturers deliver products that are healthier and tastier, Dr David Welch, director science and technology at the Good Food ...
Traditional fermentation has been done on plants to create products like tempeh or sauerkraut for many years, but the ability to use fermentation on protein isolates and concentrates has been a ...
BOSTON - JUNE 16: Fermentation enthusiast Jeremy Ogusky demonstrates how to make sauerkraut by fermenting vegetables, step by step, in his Jamaica Plain pottery studio, June 16, 2016. Step seven: ...
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