A growing cadre of English distillers have won protected status for their liquor. But Scotch producers fear that they’ll lose prestige. Dozens of English distilleries have begun making whisky over the ...

English Whisky has secured protected Geographical Indication status, establishing rules governing where and how spirits carrying the name can be produced. The Department for Environment, Food and ...

For most American whiskey drinkers, the phrase "English whisky" probably doesn't conjure the same romantic gravity as Scotch or Irish. But that's changing, and faster than most people realize. On ...

Scotland is known for our national drink, but a right stooshie is kicking off over English whisky and its geographical indication (GI), but what’s the fuss all about ? Food and drink editor Rosalind E ...

As whisky giants cut production, England’s Rosemaund Farm is going the other way, restarting its stills and laying down up to 200 casks in a bet on whisky's future. This voice experience is generated ...