Eid ul-Fitr is one of the biggest festivals celebrated by Muslims across the globe. It marks the end of the holy month of Ramadan when observing Muslims self-reflect and abstain from eating and ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Here are food ideas to celebrate the end of Ramadan. Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Eid al-Fitr marks the end of Ramadan, a month of fasting and spiritual reflection. It is celebrated with prayers, charity, and lavish feasts shared with family and friends. Traditional delicacies vary ...

As the poet and writer Kima Jones prepared for Eid al-Fitr, she used it as a time to connect to herself, her ancestors and her family through food. By Kima Jones [Race/Related is available as a ...

Eid al-Fitr, the celebration at the end of Ramadan, marks a joyous time for millions of Muslims who are looking forward to home-cooked meals and family time after a month of fasting and inner ...

Zaatar is served and mixed with almost everything in Lebanese cuisine. It is sprinkled on yogurt and yogurt cheese with olive oil to be eaten with Lebanese/Syrian bread or vegetables. It is added to ...

It's called "the Muslim version of Christmas," Eid-al-Fitr is, Arabic for the "festival of the breaking of the fast." Eid marks the end of Ramadan, the holiest month for Muslims, and this year it ...