I know that eating cactus leaves might seem a little cuckoo to those who have never given them a try. But cooked, these leaves have an appealing texture and taste like green beans garnished with a ...

Eat cactus? For people living in Mexico and the Southwest, the answer is a resounding yes. Nopal, also known as the prickly pear cactus, grows plentifully there and its health benefits and versatility ...