Chiku offers numerous health benefits. There is something comforting about the soft sweetness of chiku. Its caramel-like taste makes it a familiar fruit in many Indian homes. For people living with ...

Chiku probably has one of the 'cutest' names among fruits. Varieties of sapota include Kali Patli, cricket ball, Pili Patli, Baramati, Vavi Valsa, Dwarapudi, Chhatri - interesting names, aren't they?

Winter is the season of indulgence in warm beverages, hearty meals, and nutritious fruits that boost immunity. Among the array of seasonal delights, the humble chiku (also known as sapodilla) often ...

Chiku is a very popular tropical fruit and is widely eaten in India and many other countries. The fruit is well known for its sweet taste, soft texture and brown skin. Chiku is mostly eaten fresh but ...

Sapota or chiku is a soft, delicious, pulpy and easy to chew fruit which is loved by everyone. A fruit which is not just delicious but is full of nutrients and vitamins such as Vitamin A, Vitamin C, ...

CHIKU is delicious fruit crop of tropical and sub-tropical countries and is cultivated on about 564 hectares with production at 2,018 metric tons. In Pakistan, the mature fruits are also used for ...

Chiku is called sapodilla in English. Chiku is a sweet, brown fruit enjoyed across India and around. Learn about chiku's English name, origin, largest producers of chiku, uses of chiku, and fun facts ...