Operation Food Search chef Jason Goldman, left, shows Bayer employees how to make empanadas in the organization’s teaching ...
PORTLAND, Ore. -- Top Chef Portland's Sara Hauman is just one of 500+ renowned chefs you can now find on Kittch, a new learning platform that uses live streams to connect culinary creators with ...
The Mirror US on MSN
Chef shares how to make cheap, tough steak taste like it's from a fancy restaurant
A food expert has shared his three-step method for transforming a cheap, tough cut of meat into a dish that rivals prime steakhouse favourites - and it doesn't require any specialist equipment ...
Epicurious on MSN
The No-Fail Way To Sear Any Meat Perfectly
Professional chef and culinary instructor Frank Proto returns with another Epicurious 101 class, this time teaching you his ...
Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. Levitt’s advice is simple: “In my experience, the thing ...
Executive Director Shanita McAfee Bryant, left, and training chef Terra Rogers joined Up To Date to speak about The Prospect KC's new culinary training program. The Prospect KC was founded by ...
The name of Jewish food writer Jake Cohen’s new cookbook, “Dinner Party Animal,” is a particularly apt one: The 31-year-old ...
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