Wondering how to make crispy roast potatoes for your holiday feast? Follow these tips to get the crispiest potatoes possible.

A special variety of small, waxy spuds, French fingerling potatoes are great for side dishes or to snack on. Here are five ...

If you're craving mashed potatoes but don't have time to make them the old-school way, try this speedy cooking method for ...

On their own, baked potatoes are one of the absolute best foods. They’re cheap, filling, and require practically zero effort to make. All you really need is salt, pepper, and a pat of butter. You ...

Baking potatoes directly on a sheet pan in a 425°F oven produced the test kitchen’s favorite results, with light and fluffy interiors and perfectly crisp, flavorful skin. Unlike foil-wrapped potatoes, ...

I was as surprised as anyone to find myself on a Saturday afternoon in October doing a mashed potato science experiment. The journey started just before Thanksgiving last year, when my sister and I ...