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On the surface, the path of beer is straightforward. You grab a six-pack, drink it, and move on. What goes on out of the shelf is seldom thought of by a drinker. Within a brewery, however, the tale ...

Could the beer industry be looking to outer space for its financial future? That’s the question some might be asking in light of a recent study from the University of Florida that examined the ...

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits.

Is it possible to use the same process technology for beer in the production of plant-based milk alternatives? The answer, in a word, is yes. This is because the brewhouse can be used not only for ...

Craft Bank Co., a Kyoto, Japan-based brewer of craft beers, and Yokogawa Electric Corp., have completed a proof of concept (PoC) test using autonomous control AI to the fermentation process for Bank ...

The Amstel brewer said it is moving production of the Březňák brand to other sites "within our Czech brewing network".

Drinking alcohol has been part of Australian culture for at least 240 years, and perhaps millennia prior. In recent years, however, there’s been a growing trend towards opting for low- and no-alcohol ...