Long before the fifth taste of umami was discovered and became the rage that it is today in international culinary circles, there was one very basic, yet a supremely flavoursome dish of India's Konkan ...

Maharashtrian cuisine has a way of making you feel right at home. It is bold, hearty, and layered with flavours that tell stories of different regions. From fiery Kolhapuri masalas to the soothing ...