Baby food manufacturers have been given 18 months to cut sugar and salt in their products, to address concerns that infants’ development is being harmed by poor diets. Accompanying new guidelines to ...

More than 70% of baby food products sold in U.S. grocery stores are ultra-processed, with additives being the most common ingredient, a new study found. Ultra-processed foods contain one or more ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...

An alarming 71 percent of grocery store baby food products in the United States are classified as ultra-processed foods (UPFs), according to new research published today in the scientific journal ...

Baby-food manufacturers operating in the UK have 18 months to cut salt and sugar in their products under new “guidelines” introduced by the country’s government. Companies will be “challenged” to ...