As we roll into the cooler months of autumn, añejo tequila has begun to take its annual star turn. After all, the minimum required aging of a year in barrel means that the warmer, more embracing sweet ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. From gin ...

As wine director of New York City's three-Michelin-starred Le Bernardin, the Austrian-born sommelier oversees one of the city ...

Kara Newman is a cocktails and spirits writer based in New York. In addition to her writing for Food & Wine, she is the spirits reviewer for Wine Enthusiast and has appeared in publications such as ...

Explore what lies beyond oak in answer to the question of what else is wine aged in besides oak barrels! We hope you're enjoying our new Ask The Expert series! Today we've got another great answer ...

The change lowers entry barriers for smaller producers seeking to age wine under Spain’s most prominent appellation ...

When you hear the term "aged sake," many people might think of wine or whiskey. While they share the commonality that their ...

First, a 2022 Merlot from Central Washington. Then, a Pilsner Urquell, followed by a Guinness stout, a No-Li amber ale, a Sierra Nevada pale ale, two nonalcoholic beers and a Trader Joe's tequila.